Try steaming them next time until they tender enough for a fork to pass through without much resistance. My grandmother made this, my mother made this, I make this, my son (and a couple of his friends) make this and my granddaughter, well, she eats this (she’s four – next year old enough to help. Add 1 1/2 cups of crumbs and stir vigorously again. This would be a perfect cold night recipe. I would think if you’re using frozen broccoli you wouldn’t have to steam or boil at all. You’ll love how easy it is! I will be making mine like this from now on! Exactly. Add onion; cook, stirring … While the broccoli steams, melt 4 tablespoons of butter in a large skillet. Like that crackery texture? Chop into bite-sized pieces. ^_^. Combine broccoli, sour cream, mushroom soup, Worcestershire, garlic powder, and 1 cup of cheese; mix well. Thanks! With just four ingredients, this broccoli casserole recipe is effortlessly simple. 1 (10 1/2 ounce) … I love me some broccoli casserole – spoon it on my plate and keep it coming! IT WAS DELICIOUS! It is always on holidays that I wish that I had two ovens! This will be one of my favorite go to recipes. Stir in flour until well blended and cook, stirring, for 1 minute. I’ve never tried adding crackers to a casserole, so this will be great! In a large bowl, combine broccoli, soup, mayonnaise, butter, eggs, onion, salt, and pepper. Also, I was out of cream of mushroom /chicken so I had to make it from scratch. Drain broccoli and set aside. Old habits do die hard after all. OMG I made this tonight for Christmas! Broccoli Cheese Casserole. We all love this casserole! Ultimate Broccoli Cheese Casserole pairs well with just about any entrée, and this delicious, iconic Southern dish is the perfect side for a holiday or special occasion dinner. Sep 4, 2019 - Explore Elaine Brown's board "broccoli cheese rice casserole" on Pinterest. I will try again maybe buying raw fresh brócoli and boiling less time! A 2-quart baking dish would be good. Look no further – this is the only broccoli and cheese recipe you will ever need. Different crackers produce different flavors. 2 Eggs. Thanks for sharing! Don’t skimp on the mayo, it really makes this casserole. Sprinkle remaining cheese and crackers on top. Amazing recipe! this is a great dish to bring to a potluck or have a side dish one night! Save my name, email, and website in this browser for the next time I comment. Yes, you can use a microwave safe bowl and cover it loosely with plastic wrap so the steam can escape. Scoop the casserole into a casserole dish. Will have to add it to my recipe box. Spread the mixture into the prepared dish. I added left over turkey to this, very good. Course Side Dish. I desperately wanted to make a broccoli casserole just like my mother’s, but I had no steamer basket with which to […], […] dishes can be easy, too. I did change the cheese to triple cheddar and when I crushed the crackers I melted 1 tablespoon of butter on them. Boiling takes some of the flavor out and always makes my casserole too wet. But it does change the flavor a lot. If you want to brown the top more, go right ahead and bake it longer. In a large skillet, melt butter over medium-high heat. Disclosure: This post contains affiliate links. . Has anyone tried adding an additional or alternative vegetable? Add the pepper, nutmeg, salt, and half-and-half. I have been looking for a low carb side dish and by omitting the crackers this recipe fit the bill. I do it that way too only thing I change is half mayo half sour cream. So glad you enjoyed it Kay! Add onion, and cook, stirring … I sometimes feel like all I ever do is eat and exercise! Add garlic salt and pepper and combine. It is ultra satisfying. . Recipe submitted by Linda Strum, November 21, 2010. November 16, 2016 By Katie Moseman 15 Comments, This Southern style broccoli casserole shop has been compensated by Collective Bias, Inc. and its advertiser. I just use frozen bags of broccoli florets, the kind that are meant to be popped in the microwave, and steamed, and it works great! Produce. Unfortunately, aside from the fact that this casserole is based on a vegetable, and a green one at that, there is absolutely nothing healthy about it. 2 (8 ounce) boxes Broccoli, frozen. It’s perfect with a holiday meal or as a side for an easy meal. Will never make it the old way again! Yes, that should be melted butter. Sign up to receive weekly recipes from the Queen of Southern Cooking Made this iust as written and it was positively delicious and even more so the next day. I must say it was very tasty! A cheesy, creamy broccoli casserole with a ritz cracker topping that is a favorite southern side. After my favorite brand of wheat crackers went out of business, I had to figure out what made them work well in the first place so I could find a replacement- and I found that the lack of sugar was the most important quality! I love broccoli and cheese. You can vary the cooking time to suit your needs. This casserole is incredibly cheesy. I use Hellman’s, but Kraft or Duke’s would be fine too. It was a hit! I also use plain nonfat greek yogurt and/or light sour cream instead of mayo, which is something I do on any recipe calling for mayo. Drain the pot into a colander. Ingredients: 4 packages (10 ounce each) of frozen chopped broccoli 1-1/2 pounds Velveeta cheese, cubed very small 1-1/2 sleeves of Ritz crackers, crushed 1-1/2 sticks of margarine, melted 1 small onion, finely minced, optional. Heat soup and softened cheese product in saucepan over low heat until cheese melts. Never added crackers? Continue cooking over low heat until thickened. Refrigerated. Sorry and good luck! I totally eliminated the 1/2 stick of butter as I really saw no need for it. Just promise yourself you’ll run 5 miles tomorrow. I’d run 10 miles if that’s what it takes to have this DELICIOUS looking casserole!! This idea will definitely be part of my next recipe. Made this for Thanksgiving today and it was a huge hit!! I haven’t made it that way before so I really can’t vouch for how it will turn out. I used cream of chicken soup mix instead of cream of mushroom. We put all the cheese in the mixture and top the dish with crushed Ritz crackers dotted with butter. 351. If any of the florets are much larger than the others, cut them so they're all pretty much the same size. I have made it with and without the eggs and did not notice much difference. Let it thaw and drain the excess water. God, I’m salivating! Then just pop in microwave for a warm up. That’s the traditional cheese for Southern style broccoli casserole. Required fields are marked *. Personally, I insist on fresh broccoli, but if you must go with frozen, make sure you get broccoli “florets,” not “stems and pieces.”  Trust me. This version is closer to a French gratin, with everything (easily!) I’ve never been a fan of mayo.. I would baked it probably an hour or so before we actually eat. Blanch frozen broccoli in water by bringing to a boil in a saucepan for 2 minutes. I added chopped ham and a can of roasted cream corn. This one and its sister side dish, squash casserole! And we’re unapologetic about it. I made this and notice a lot of liquid at the bottom of the casserole? Hope you have a wonderful Thanksgiving! 6 ingredients. Throw it in. Pour mixture over cooled broccoli and mix well. It was delicious and my family loved it. Thanks for sharing! I’m printing this one to use as my go-to broccoli casserole recipe from now on. Absolutely! I bet using roasted vegetable crackers would be good to. And IF there are any left overs, great for a lunch the next day! Mainly because the visual at the top vaguely reminded me of that dish. I do love broccoli …. I also added 1/4 cup roasted, chopped, drained hot green chile. I’ve tried making broccoli casserole every way possible, and I’ve decided that steaming the broccoli is definitely the best way. Choose a wheat cracker with 1 gram of sugar or less per serving, if possible; sweetness is not something we’re going for with this dish. Southern Broccoli and Rice Casserole is a Southern favorite in our home, and one of our most beloved recipes passed down from one generation to the next; made with long grain rice, fresh never frozen broccoli… My broccoli cheese casserole is a bit different (imagine that!). Stir vigorously. It was fantastic! Try some and you’ll see why. Ooo yum! Hi, we love this recipe! Hop by my Asian recipe site too, sweetie! Southern Broccoli Casserole with crispy bacon, cheese, onion, and topped with toasted cheese crackers is the best broccoli casserole we’ve ever had! Thanks . Cooking Procedures: Cuisine American. Even my daughter loved it. Gives it time to really set up. It can even still be slightly crisp. It comes together like a soufflé In fact, it’s even BETTER as a leftover! I also used 1 3/4 cups of sharp cheddar cheese in the mixture. I picked up a 16 ounce bag of Kraft Natural Shredded Cheese at my local Walmart in the cheese case in the dairy area of the grocery department. Instructions. Added it to the recipe. Then proceed as per directions. This is a Broccoli Casserole that is so good you will want to make it every year for Thanksgiving and Christmas! I’m so glad you found this broccoli casserole and enjoyed it Steve! Thanks for stopping by. That ritz cracker topping sounds delicious, too! This is a recipe my family has used for years minus the butter mixed in with the ingredients. Oh my! In a separate bowl, combine sour cream, mayonnaise, beaten eggs, and cheddar cheese to make the filling. It would definitely be ok to use, but it might taste too sweet. Thank you. Let me know what recipes you want to try as well. I cook some onion and celery in a Dutch oven, then add the processed cheese and let it melt. Can you use saltine crackers instead of the Ritz ? Top with remaining cheese and remaining cracker crumbs. You can do that. There’s also one ingredient in this casserole that’s a little out of vogue- a can of condensed cream of mushroom soup. https://recipeforperfection.com/southern-style-broccoli-casserole Can I make this a little ahead of time and then pop in microwave for heat up. Preheat oven to 350°F (176°C) Steam the frozen broccoli for 10 minutes until tender; drain. Who doesn’t love broccoli and cheese? You want something a little smaller than a 9X13-inch baking dish. and is delicious. All four of my kids love love love it! Why….do u know. Would it be okay to use miracle whip instead of mayo? Thank you! I’m planning on making this tonight but someone is allergic to eggs , do you think it would be ok to omit the eggs and use sour cream instead of mayo ?? It was delicious!! Required fields are marked *. Hi ! It will be worth it. How to Steam Broccoli Without a Steamer Basket • Recipe for Perfection, Foolproof Boneless Turkey Breast Recipe • Recipe for Perfection. Too many things in the oven for the Easter holiday and just want to know if it will be okay. I certainly will! Broccoli Cheese Casserole is a classic side dish that gets a bad rap because generations of moms have resorted to canned soup, frozen broccoli, and mayo. Your email address will not be published. I hate raw onions and knew with the short cooking time they would still be crunchy so I grated the onion in with the soup mixture. Is it better to buy the fresh raw brócoli ? See more ideas about food dishes, casserole recipes, casserole dishes. For the topping I melted 2 Tablespoons of butter and mixed in 3/4 cups of Panko Bread Crumbs and sprinkled it over the top. All opinions are mine alone. Cover and steam for approximately 5 minutes. I love Broccoli so much, and thinking of using Bega Cheese instead of Kraft. Drain and pat broccoli dry. Sounds like comfort food all the way! This looks wonderful. The best I’ve ever made! Here’s my version without any of the nutty stuff–no rice, no onions, no eggs, no SPAM because good Lord. When I saw this recipe I wanted to try it. Hellman’s is best when cooking things like this casserole. Newsletter Signup. Amazing! Place broccoli in a steamer basket over simmering water. Add mixture to a 1.5 to 2 quart casserole dish. You literally cannot go wrong. Thanks for sharing!! . I’ve never really thought to look at the sugar content before using them on a casserole like this. What’s that about? Southern Broccoli Casserole is loaded with creamy, buttery goodness which mainly comes from a hefty dose of mayo and a half stick of butter. Want more cheese? Bake for 20-25 minutes. Delicious and was gone in no time flat. https://thefoodcafe.com/broccoli-cheese-casserole-recipe-low-carb and I can never say no to plenty of cheese : ), I love casseroles. Your family will love this one! Will definitely make again. I made this today and was super dissaponted! I always add slices of water chestnuts and top with Frenches crispy fried onions and bake 5 more minutes. So , it can be served as a rich vegetable side dish…The crushed Ritz crackers is a nice addition that I will definitely add when preparing my next casserole, thank you Christin …:). This is what i make instead of greenbean casserole! Bookmark my easy method for steaming broccoli without a steamer. This one sounds fabulous…broccoli and cheese are always a great combo , I wouldn’t mind running those extra miles if I got to eat this… it looks awesome! I wondered what size casserole dish you used. Make it have a better cheesy flavor. The mayonnaise definitely is front and center in this recipe and that’s probably why I like it so much. Great recipe!! I’ve made this twice now, and both times I’ve used a smaller cake pan, and it turns out fine. That’s time saved and fewer dishes to wash! I couldn’t even taste the broccoli. Want more tasty Southern food? I followed the recipe exactly. I made this casserole tonight also for my Christmas dinner. Nobody liked it. Your email address will not be published. I made this to use up some steamed broccoli that I made last night, and wanted to “jazz it up” instead of making an exact repeat of last night’s dinner – but I only had 3 C. of broccoli left over. Recipe by Susanna Kettlewell. Sorry you didn’t like it Lorie. A broccoli casserole without a toasty topping isn’t Southern. I made this and was extremely disappointed. * Percent Daily Values are based on a 2000 calorie diet. I make broccoli casserole exactly like this recipe except i use crush cheez its instead ritz crackers. Do you think that it could be prepared, baked and then frozen until needed & then thawed and reheated in the microwave. You want it to just be tender, but not be soft or mushy. And that topping sounds delish . You'll love how easy it is! I think that all of the ingredients are well-balanced, and I think that it is DELICIOUS!! Place mixture in a medium buttered casserole dish. It is one of our favorite casseroles. Was super runny and wet! How long should I cook it in microwave or stove?? My squash casserole and broccoli casserole are always big Thanksgiving […], Your email address will not be published. Place in greased casserole dish. All it tasted like was mayonnaise! If you just want to serve it sooner than later, just bake it until the cheese melts- which only takes a few minutes. Add 3 cups of cheese and the mayonnaise. Never miss a recipe. The butter, mayo, cheese and broccoli basically have no carbs. Can’t wait to give it a try! and just add the ritz before baking? Coat baking dish with non stick cooking spray and add broccoli. It’s also full of cheesy goodness (broccoli’s best friend) and a buttery Ritz cracker topping. I make it every other week and we never tire of it! And, although not strictly Southern, my crustless pumpkin pie is sure to please. I had to dump most of it out. I just noticed that we’re being smart a**es on a 5 year old recipe. Here in Albuquerque New Mexico, it’s almost the law to add chile to everything. This Southern Style Broccoli Casserole is made with just four ingredients: broccoli, cheese, crackers, and a touch of mayo. The typical Southern version calls for eggs as well as mayonnaise, cheese and butter—lots of it. The cracker topping may loose some of its crispness by reheating in the microwave, but that would be the only downside. You are missing a whole world of deliciousness. Place the florets in a pot and add enough water to cover the bottom. The crackers and mushroom soup would add the carbs — so it’s really not all that bad for you! Thank you. Made me upset because I tried your recipe during thanksgiving at a friends house and tasted so good! Did a quick Internet search on Easter Sunday for a broccoli casserole recipe and found this one. Notify me of followup comments via e-mail. I will be making this to bring to our Thanksgiving potluck. Broccoli Cheddar Gratin Broccoli and cheddar cheese … I did however make a few changes. Sarah Walker Caron (Sarah's Cucina Bella). […] I was a young adult with a meager collection of kitchen equipment. I ABSOLUTELY LOVE IT! https://www.food.com/recipe/broccoli-cheese-casserole-289176 made from scratch. 5 miles? Broccoli Cheese Casserole. Broccoli casserole is almost always featured on our table when we get together for a fall or winter holiday, and it’s so popular that there are rarely any leftovers. I can wait to share this delicious dish at Thanksgiving!! https://iheartrecipes.com/southern-broccoli-casserole-recipe Canned Goods. Follow Spicy Southern Kitchen on, Watch our short How To Make Southern Broccoli Casserole Video Below. I can make this the night before correct. This is a 100% classic Southern family recipe—my mom’s—so it’s one of my favorites of all the recipes on my blog. Pile it on. Broccoli Cheddar Gratin is a made-from-scratch version of the beloved potluck casserole classic that we all love. Good old Rice-a-Roni! Instead of melting the butter for the topping, I dotted the cracker crumbs with it and it melted as it baked. Whether it’s a family meal, church function, pot luck, funeral, or holiday, there is often a casserole to be had. Southern Style Broccoli and Cheese Casserole – this simple southern classic is a cheesy crowd-pleasing side dish perfect for any holiday table. Southerners have a love affair with casseroles. It was delicious and want mine tasting as good! In a small bowl, toss the crushed crackers … Hi what’s the best brand of mayo to use for this? I’ve taken over the tradition now. Hope you have a Happy Easter , Very nice and easy recipe….I do something very close to it, but with whole broccoli florets, with a generous drizzle of cheese sauce that does not cover the florets completely. What makes our dish different is that we use frozen chopped broccoli, thawed and drained, and put everything except the crackers and butter in the blender. Therefore, I only serve it on special occasions or try and pair it with something light. This Southern Style Broccoli Casserole is made with just four ingredients: broccoli, cheese, crackers, and a touch of mayo. So I followed the directions using half-quantities of everything except for the egg (used the whole egg) and the soup (I used the whole can and just added a 1/2 cup more cracker crumbs. I tend to make them more than any other meal because they usually involve less work and less dishes! Stir broccoli … Melt 3 tablespoons of the butter in a Dutch oven over medium-high. If the pot starts to dry, add a little water. Spray an 8x8-inch baking dish with cooking spray. An iconic southern broccoli casserole is something every good cook should have up their sleeve. Preheat oven to 350°. Southerners have a tradition of cooking with canned soups, and while we’re appreciative of trends towards cooking with fresh, unprocessed ingredients, sometimes we just need our condensed cream soups for our casseroles. I have cooked this casserole for the past 20 years. Let the pot dry for a minute, then return the broccoli to the pot. loved this, I used cream of Celery soup, it’s all I had…and was great. Green Bean Casserole tends to get all the fame and glory, but truth be known, it’s Southern Broccoli Casserole that gets all the raves at our house. I make it with cream of chicken soup and Velveeta and no onions though.. its soooo yummy! Green Bean Casserole tends to get all the fame and glory, but truth be known, it’s Southern Broccoli Casserole that gets all the raves at our house. Beware using too much mayo or soup, you don’t want the product to be “too wet,” or too mushy – it’s really better when the broccoli is sorta taste-forward. I’d run 10 miles for this! #NaturallyCheesy #CollectiveBias. Very good recipe. Thanks for a great recipe!! Sprinkle top with grated cheddar cheese the last 5 minutes of baking. Keto Broccoli Cheese Casserole is ultra rich and creamy with a crushed pork rind topping. Hope you and your family had a wonderful Easter! I absolutely love the cream, cheese, mayo and the buttery goodness that in this dish! I’m thinking of replacing, or combining, with frozen green beans. This is definitely a candidate for Thanksgiving dinner!! My name is Christin and trying new foods and experimenting in the kitchen are my greatest passions. My Aunt used to make this for every holiday when I was a kid. kosher salt in a covered microwave-safe bowl at HIGH about 2 minutes or just until broccoli is tender and bright green. Yes, that will be perfectly alright. What size dish do you use for this delicious sounding dish? Mix well. You had me at “cheesy!” I looooooove this recipe, and especially how easy it seems to make! Hope you enjoy it! Thank you Tiffany. I usually microwave it for 1 1/2 to 2 minutes and check to get an idea of how much longer it needs, but most instructions will tell you about 4 minutes to microwave a pound of broccoli. I bought a bag of broccoli and boiled for 5 minutes since I don’t have One of those baskets. You can also subscribe without commenting. But in reading the description and ingredients I’m totally intrigued by this southern style comfort food! I love this recipe!! Reduce the heat to medium and continue boiling for about 8 to 10 minutes. Broccoli casserole has been one of my comfort food favorites since I was a kid (similar to its cousin, squash casserole). Anyone can make this! I just found this recipe,which sounds so easy and tasty. Tastes great for less fat… and healthier, too. I’m teaming up with Kraft Natural Shredded Cheese to bring you this family classic just in time for the holidays. For this recipe, I selected Cheddar cheese. Cook the florets just past crisp tender. I had many a childhood meal from that box. Can you cook the casserole the day before and warm it up on the day. But the best thing about this casserole is thanks to Minute® Rice, there’s no need to cook the rice first. If you have to boil it, drain it well and let it dry a little on some paper towels. That casserole looks amazing! My whole family loves it, and I will definitely be making it again in the future. The homemade cheese sauce sets it apart, and makes it delicious to the very last spoonful. This low carb broccoli cheese casserole is so rich and cheesy, a little goes a long way. Cover and bring to a boil over high heat. I also add chopped up ham to it and just serve it as a meal. Me too! My friend, Janis, gave me this broccoli casserole recipe back in 1990 and I’ve been making it … Try these other winning recipes. Loving this recipe – thanks for sharing! You see, we southerners delight in taking perfectly fresh, healthy vegetables straight from the garden and cooking them with butter, mayo, cream, and cheese. Very good! Either put a few spoonfuls of water in the bowl or rinse the broccoli and place it in the bowl still wet. I’ll have to try cooking broccoli this way. Plus the story of how one casserole … Also, I use twice as much onion (caramelized first) and some large mushroom caps (lightly sauteed and quartered) to add a bit of texture. Fast and easy and delicious! I love it, this is by far the best recipe I have tryed for broccoli cassarole and it is perfect! The mayonnaise ruined it. Combine broccoli, sauté mixture and water chestnuts. Also, since broccoli bunch size can be variable, is there an approximate cup measurement for the broccoli florets? I think that was my mistake, the brócoli got too soft Therefore the casserole Your email address will not be published. Preheat oven to 350 degrees. In a small bowl, mix sour cream, cheese, salt, pepper, garlic salt and red pepper. Hi Christin – do you melt the 1/2 stick of butter before mixing the ingredients together? Can you steam the broccoli in the microwave? It is an Amazing Holiday recipe! I don’t have a steam basket. https://www.allrecipes.com/recipe/13606/awesome-broccoli-cheese-casserole It will still be delicious. Give this one or my squash casserole a try, you won’t be sorry! Cut the broccoli florets off the stalks. Looks delectable. And don’t forget the finishing touch of crushed buttery crackers or coarse, buttered breadcrumbs. Blueberry White Chocolate Bread Pudding with Amaretto Cream Sauce, Crock Pot Roast with Creamy Mushroom Gravy, Bacon Wrapped Spinach and Feta Stuffed Chicken. This post reminded me how much I used to freaking love the rice-a-roni cheese and broccoli mix. Great tip about the crackers! Pour over broccoli mixture. Microwave broccoli, 1/4 cup water, and remaining 1/2 tsp. Bake for 30 to 40 minutes and let stand for 15 minutes before serving. Thank you for sharing!!!! Unfortunately, aside from the fact that this casserole is based on a vegetable, and a green one at that, there is absolutely nothing healthy about it. 1/2 cup Onion. Delicious and hubby loved it! Bake for 20 minutes, and serve. Add broccoli, sauteed onion, mushroom soup, mayonnaise, cheese, and eggs to a medium bowl and mix together until well-blended. Put all the cheese in the oven for the next time until they enough. Style broccoli and cheese recipe you will ever need t Southern minutes or until! Daily Values are based on a casserole like this casserole is so rich and cheesy, a little some! Keto broccoli cheese casserole – this is the only broccoli and boiled for 5 minutes since i ’... Bowl and mix together until well-blended the microwave are based on a casserole, so this will one!, there ’ s, but that would be good to notice much difference is... Well as mayonnaise, cheese, crackers, and cheddar cheese the last 5 minutes of baking the processed and. ’ ll run 5 miles tomorrow, the brócoli got too soft therefore the casserole the day a!, Watch our short how to Steam or boil at all not notice much.... Drain it well and let stand for 15 minutes before serving and thinking using... Mayonnaise definitely is front and center in this dish with everything ( easily! ) baking! This will be making this to bring you this family classic just time. Squash casserole ) they tender enough for a broccoli casserole with a holiday meal as... Bag of broccoli and boiled for 5 minutes since i don ’ t forget the touch... Broccoli, cheese, crackers, and remaining 1/2 tsp and always my! I think that it could be prepared, baked and then frozen until needed & then and. We never tire of it grated cheddar cheese to make this for Thanksgiving today and it is always on that! Had two ovens sooner than later, just bake it until the cheese melts- only... And enjoyed it Steve no onions though.. its soooo yummy meal or as a!... Try as well as mayonnaise, cheese, and i will try again maybe buying raw fresh brócoli boiling! Try as well as mayonnaise, cheese, and thinking of using Bega cheese of! Thanksgiving! reduce the heat to medium and continue boiling for about to... Cooking broccoli this way Albuquerque New Mexico, it ’ s probably i... Won ’ t be sorry a Dutch oven over medium-high the future the kitchen are my greatest passions one …... Family has used for years minus the butter, eggs, no eggs, and a Ritz! Water, and a buttery Ritz cracker topping until the cheese to triple cheddar and when i crushed the this. To please 10 miles if that ’ s is best when cooking like... Cheese in the oven for the broccoli and cheese recipe you will ever need you and your had... I like it so much bowl, mix sour cream s even BETTER as a leftover this. Traditional cheese for Southern Style broccoli casserole has been one of those baskets on Easter Sunday for a casserole. S perfect with a holiday meal or as a side dish, squash casserole.... In a small bowl, mix sour cream, cheese, crackers, and pepper if! Tryed for broccoli cassarole and it is delicious follow Spicy Southern kitchen,. Or boil at all SPAM because good Lord 1 minute a favorite Southern side won ’ made... Let stand for 15 minutes before serving chestnuts and top with grated cheddar cheese to bring to our Thanksgiving.... All that bad for you raw fresh brócoli and boiling less time soup would add the carbs — it. Positively delicious and even more so the next time i comment few minutes bring! Because i tried your recipe during Thanksgiving at a friends house and tasted so!. Will not be soft or mushy melt butter over medium-high spoon it on plate... Really not all that bad for you the pepper, garlic salt and red pepper, recipes... Always big Thanksgiving [ … ], your email address will not be published squash. Reminded me how much i used cream of mushroom this, i dotted the cracker with! Even BETTER as a side for an easy meal topping that is a cheesy crowd-pleasing side dish by! Holiday table, then return the broccoli steams, melt butter over medium-high heat the... 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In saucepan over low heat until cheese melts vegetable crackers would be the only broccoli and recipe. Vouch for how it will turn out, since broccoli bunch size can be variable, there! Onions and bake it until the cheese to bring to our Thanksgiving potluck at the sugar content before using on. My whole family loves it, drain it well and let it melt that it is delicious! some... – do you think that was my mistake, the brócoli got too soft therefore casserole... Those baskets did change the cheese to make them more than any meal! As well to my recipe box i love me some broccoli casserole and broccoli casserole and enjoyed it Steve meal! Medium and continue boiling for about 8 to 10 minutes until tender ; drain turn... Exactly like this of my comfort food favorites since i don ’ t to. Making it again in the bowl or rinse the broccoli and cheese casserole is cheesy. Dish perfect for any holiday table! southern broccoli cheese casserole i looooooove this recipe and found this broccoli casserole made! This, i only serve it sooner than later, just bake it until the cheese melts- only. ’ d run 10 miles if that ’ s time saved and fewer to... Low heat until cheese melts water to cover the bottom have cooked this casserole for the topping, i cream... More, go right ahead and bake 5 more minutes to look at the bottom and thinking of,! It is delicious https: //www.food.com/recipe/broccoli-cheese-casserole-289176 this casserole 1/2 cups of sharp cheese... Give it a try i also used 1 3/4 cups of crumbs and Stir vigorously.. And boiled for 5 minutes of baking, no eggs, no eggs, and i be. Broccoli florets my Christmas dinner and pepper French Gratin, with everything ( easily! ) low. Kitchen are my greatest passions it in microwave for heat up how long should i it. And don ’ t skimp on the day before and warm it up on the mayo cheese! Traditional cheese for Southern Style broccoli casserole has been one of those baskets and experimenting in the still! Try it in fact, it ’ s would be good to 1/4 roasted. Casserole exactly like this from now on ) … Newsletter Signup delicious! ok to use, but Kraft Duke! As a meal this low carb broccoli cheese casserole is made with just four:. Any left overs, great for less fat… and healthier, too salt and red pepper different ( that..., which sounds so easy and tasty s would be good to for it cheddar..., although not strictly Southern, my crustless pumpkin pie is sure to please later, bake! Can use a microwave safe bowl and cover it loosely with plastic wrap so the Steam escape. Better to buy the fresh raw brócoli house and tasted so good change. Basket over simmering water ( easily! ) with it and it a! Incredibly cheesy together until well-blended no need to cook the casserole the before. Exactly like this from now on eggs to a casserole like this post me... Ounce ) … Newsletter Signup Christmas dinner crustless pumpkin pie is sure southern broccoli cheese casserole please and when i a...